Homemade Lemon Curd

I stopped posting recipes at this time last year because I’d finished Mike’s “cook once a week” challenge…and because that’s when I found out I was pregnant with James, and the hyperemesis had already started! Since that is gone, I’ve been back in the kitchen and I’ve really been enjoying myself. The nine months of…

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Three Ingredient Crockpot Turkey

This post is sponsored by Safeway stores-Safeway, Dominicks, Tom Thumb, Vons, Randalls. Tastier for the holidays! Mike, Annie, and I always spend Thanksgiving with Mike’s family in Northern California. We love going up and spending time in the Bay Area, but the one bummer about not spending Thanksgiving at home is no leftovers. The leftovers…

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Chocolate Chip Pumpkin Bread Muffins

I love the fall. Great sports, changing leaves, cool weather (in theory – not here), and delicious food. Mike and I have gone a little crazy over all the limited time pumpkin and spiced apple items at our local stores. But that’s okay, because it’s sweater weather (in theory – not here) and sweaters are…

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Chop Suey

I can’t believe it’s taken me all this time to do this recipe. Chop Suey was a FAVORITE food in my house growing up. I’d be stoked whenever I came home from school and my gramma had it simmering on the stove. It’s the perfect fall food, all warm and delicious. Chop Suey You need:

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Apricot Bars

I realized this morning that we’ve been in our house a year now, which means I’m at the end of Mike’s cooking challenge. While I didn’t achieve cooking something weekly, thanks to life events and the like, I came close. And, I found that cooking is not as hard as I thought, although I’m not…

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