On my birthday, I ordered a spiced strawberry sangria to enjoy while we lounged by the pool. It was sooo good and very refreshing, and I’ve been dreaming about it ever since. I figured out the recipe and it’s even more delicious at home when I don’t have to pay $14 for one glass!
~Combine all liquids in a tall pitcher and stir.
~Slice ten strawberries and add them to the pitcher.
~Refrigerate two hours, or overnight.
~Serve in glasses with a fresh strawberry garnish.
It’s tempting to drink this right away, but the longer it sits in the fridge, the better it tastes! It also packs a punch since it’s almost entirely alcohol, so be careful!
Any questions, let me know. Enjoy!