Heavenly Hash
Recipe type: Appetizer
Prep time: 
Total time: 
Serves: 12 - 16 servings
  • 2 29-oz cans of pear halves
  • 2 20-oz can of pineapple chunks
  • 1 24-oz container of sour cream
  • 3 cups mini marshmallows
  1. Drain the juice from the pears and pineapples
  2. Cut the pear halves into smaller pieces
  3. Add marshmallows and sour cream and thoroughly mix together
  4. Pour into a baking dish and refrigerate several hours before serving
Recipe by The Spohrs Are Multiplying at http://thespohrsaremultiplying.com/recipes/heavenly-hash/